5 Feb 10, 12:53
derlyn: make more pineapple rolls! they are so good la I think there's barely anymore left
23 Jan 10, 09:34
Kington: You know when you put it that way I'll come so often you'll charge me rent.
21 Jan 10, 23:06
Brain-Braun-Beauty: GUARANTEED THE CHEAPEST PRICE FOR CLOTHES ONLINE! VISIT US TODAY!
21 Jan 10, 17:47
supersara: YOU CAN! well then a certain kington will be in luck when he comes to visit!
21 Jan 10, 06:12
Kington: Just so you know...You can get gula melaka in uk. Just ask the friendly Sourcerer
16 Jan 10, 23:25
supersara: HAHA. sama gang lah. =)
16 Jan 10, 21:38
JD: 'KISH'...lols..i used to call it 'quitch'...XD
13 Jan 10, 11:06
supersara: remember to do research ok you don't want it to crack
13 Jan 10, 00:52
samantha: so gonna try your chocolate marbled cheesecake *drool*
11 Jan 10, 20:34
supersara: *but i'm not too
11 Jan 10, 20:33
supersara: uh. chewy? it's not crispy, but it's soft. but i'm too sure about chewy...
11 Jan 10, 17:20
baker: hi,just wanna know if the banana choc chip cookie after baking is very chewy?cos i tried it and it was not crispy at all just very chewy.is it suppose to be like that?
11 Jan 10, 12:21
supersara: clem: hey clement! missed you at dinner that day. =)
11 Jan 10, 01:51
clem: wah sara. it's been awhile since i visited ur blog. there's so much new bakes! they look so awesome! can't wait to try ur bakes once again. XD
3 Jan 10, 12:01
supersara: michelle: one cup varies in volume from types of products. 1 cup of flour is about 125g, but i cup of sugar is 250g. the best is to check the conversion tables online or in cookbooks.
3 Jan 10, 12:00
supersara: passerby": he'll also be blessed with a whole lot of kilograms. =)
3 Jan 10, 00:18
michelle: hey..can i noe 1 cup of flour or other ingre. as in how many gram?
30 Dec 09, 18:40
Passerby: And you should venture yourself into food law.
30 Dec 09, 18:36
Passerby: the one who marries you someday will be blessed wit wholeloads of good food!
29 Dec 09, 19:48
supersara: yup. i do. but it's chocolate, so if you want a plain one, just substitue the cocoa powder for all purpose flour in the same quantity. it's under cake or chocolate. :)
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